7 Foods You Can’t Resist on the Cumberland Jack’s Menu
If you still haven’t eaten with us yet (and you should as soon as you can!), you may be wondering what some popular dishes are on our menu. We want to share some of our favorites and our customers’ favorites with you! Here are 7 foods you can’t resist on the Cumberland Jack’s menu:
1. Beef Liver and Onions
There’s nothing more southern than beef liver and onions! You’ll love how crispy the liver gets, and the onions just enhance the flavor. You can enjoy your liver and onions alongside mashed potatoes and green beans!
2. Smoked Meatloaf
One of the most ordered dishes on our menu is the smoked meatloaf. You’ll find regular meatloaf on several menus, but where else will you find it smoked like barbecue? We take ground chuck and mix in tomatoes, fresh herbs, onion, and celery to create that signature meatloaf flavor. After smoking for hours, the meatloaf is paired with mashed potatoes, beef gravy, and green beans.
3. Fried Chicken
You can never go wrong with southern fried chicken, and our version isn’t something you’ll forget! We double bread the chicken breast to make sure you get all the crispiness your heart desires. Once it’s done cooking, we pair it with mashed potatoes, chicken gravy, and your choice of a side.
4. Smoked Pork Chop
If you can’t tell, we love barbecue at our restaurant! But we also love a twist on it, which is why we also offer a smoked pork chop. You’ll get 16 ounces of all-natural smoked porterhouse pork chop covered in our barbecue sauce. To go with the meal, you’ll get creamy mashed potatoes and southern style green beans with gravy on top.
5. Every Day is a Holiday in the Mountains
Who says you have to wait until the holidays to enjoy turkey? Another popular dish on Cumberland Jack’s menu is Every Day is a Holiday in the Mountains. This dish has smoked turkey, cornbread dressing, mashed potatoes with creamy chicken gravy, green beans, and cranberry sauce. You’ll feel like you’re at home for the holidays with this meal!
6. Open Faced Roast Beef
Another popular item on Cumberland Jack’s menu is our open faced roast beef. We take thinly sliced, all-natural beef chuck and cook it to perfection. It’s served over grilled bread with mashed potatoes, beef gravy, and a side of green beans.
7. Vegetable Plate
For our vegetarian friends, we offer a veggie plate! You’ll get to choose 3 different ones that will hit the spot and make it a whole meal! Here’s a list of our veggies:
- Mashed potatoes
- Stewed carrots
- Country green beans
- Stewed cabbage
- Pinto beans
- Fried okra
- Potato salad
- Fried hominy
- Creamed corn
- Mac and cheese
- Side salad
Your mouth is probably watering, and we don’t blame you! Since you have an idea of what you want from Cumberland Jack’s menu, you need to come visit us the next time you’re in town! Reach out to us if you have any questions about our menu!